Delicious Keto Coleslaw Recipe (2024)

Leave a Comment / Dinner, Lunch, Salads, sides / By Darius Pittman

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A summertimeketo coleslaw recipe that is great for summer bbq orpicnics. This low carb, paleo friendly naturally sweetened coleslaw recipe will be delicious toanyone and theywon’t be able to tell it’s sugar free. At only 2g net carbs, healthy keto recipes for the summer just got better!


Having coleslaw next to some of my favorite summer meals such as bbq or even having it by itself was something I thought I’d miss. But, luckily I was able to recreate a keto coleslaw recipe that fit perfectly with my healthy diet without all the added sugar. Yet, I was even luckier not to have to make the cabbage and carrots and shred them myself. Keep life simple and buy a pre-mix and all you have to make is the keto coleslaw dressing.

Is Coleslaw Keto

No, the coleslaw out of the store or from your favorite restaurant is loaded with sugar. We take healthy cabbage and carrots and pack it with sugar, so American of us. Yet, now with this recipe the dressing isn’t packed with sugar and I show how to replace that sweet flavor we love.

Keto Coleslaw Dressing

In a simple 5 ingredients you can have yourself a delicious coleslaw dressing. Mayonnaise is the base but you’ll need a bit of acid to breakdown the cabbage that gives that underlying tang under the sweetness. The dressing is everything because other than that it’s just green cabbage, red cabbage and shredded carrots. Ingredients needed:

  • Mayonnaise
  • White Vinegar
  • Lemon Juice
  • Salt & Pepper
  • Granulated Sweetener

Make Coleslaw Ahead

It’s your luck this is a recipe that must be made ahead of time. Now, you can eat it after you make it but it’s better when it sits in the refrigerator for a few hours to overnight. So, you can make this on Friday night for the planned bbq on Saturday afternoon.

How To Make Keto Coleslaw

To start, either you have to shred green cabbage, red cabbage and carrots or buy a store bought package that is already shredded. I made life easy and used a 14 ounce package so if you have much less or much more than that make adjustments to the recipe.

In a salad bowl add mayo into the shredded coleslaw. Mix this around. Then, sprinkle salt and pepper.

Now, pour in lemon juice, vinegar and sprinkle sweetener over cabbage. Give the entire bowl a very good mix. Taste for any adjustments you’d like to make. Serve then or cover and place in the refrigerator for a minimum of 2 hours. The longer it sits the better.

The recipe should last 3-4 days maximum before the cabbage starts to go bad.

Summer Recipes You’ll Love

  • Keto Cheesecake
  • Lemon Cupcakes
  • Parmesan Crusted Fish
Delicious Keto Coleslaw Recipe (3)

Keto Coleslaw Recipe

A summertimeketo coleslaw recipe that is great for summer bbq orpicnics. This low carb, paleo friendly naturally sweetened coleslaw recipe will be delicious toanyone and theywon't be able to tell it's sugar free. At only 2g net carbs, healthy keto recipes for the summer just got better!

3.19 from 22 votes

Print Recipe Pin Recipe

Prep Time 7 minutes mins

Total Time 7 minutes mins

Course Salad, Side Dish

Cuisine American

Servings 7 servings

Calories 91 kcal

Ingredients

  • 14 ounces shredded coleslaw mix (or shred green cabbage, red cabbage and carrots)
  • 1/4 cup mayo
  • 2 tablespoon granulated sweetener
  • 2 tablespoon white vinegar
  • 2 tablespoon lemon juice
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  • Buy a cabbage mix or shred your own. The cabbage mix I used was 14 ounces so if you are using much less or more than that you will need to adjust the ingredients to taste. I used Fresh Express 3 color deli claw with just the veggies in it.

  • Add mayo and sweetener then mix around

  • Next, pour lemon juice, white vinegar then sprinkle in salt and pepper

  • Cover and refridgerate for a miminum of 2 hours or serve immedietly. I suggest you make ahead so the flavors and work in together.

Notes

Make Coleslaw Ahead

It's your luck this is a recipe that must be made ahead of time. Now, you can eat it after you make it but it's better when it sits in the refrigerator for a few hours to overnight. So, you can make this on Friday night for the planned bbq on Saturday afternoon.

Nutrition

Nutrition Facts

Keto Coleslaw Recipe

Amount Per Serving (2 ounces)

Calories 91Calories from Fat 72

% Daily Value*

Fat 8g12%

Saturated Fat 1.1g7%

Sodium 16.7mg1%

Carbohydrates 3.3g1%

Fiber 1.3g5%

Sugar 2g2%

Protein 0.7g1%

* Percent Daily Values are based on a 2000 calorie diet.

Keyword keto coleslaw recipe

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Delicious Keto Coleslaw Recipe (2024)

FAQs

How many carbs are in keto coleslaw? ›

This KFC copycat version comes in at just 5 total carbs (2 net carbs) and only 3g sugar per serving, which is more suitable!

How do you reduce the bitterness in coleslaw? ›

For every 2 cups of sliced cabbage, mix it with about a teaspoon of salt. Kenji Lopez- Alt also found it was beneficial to add a teaspoon of sugar too. Both salt and sugar promote osmosis, which draws out any water from the cabbage. And the sugar can balance out some of the bitterness in the cabbage.

Is store bought coleslaw keto? ›

A store-bought coleslaw can have around 15g of carbs per 100g. A low carb coleslaw has approximately 3-5g depending on the low carb vegetables chosen. Is coleslaw keto-friendly? Store-bought is not but this sugar-free coleslaw recipe absolutely is!

What can I add to store bought coleslaw to make it taste better? ›

<br/><br/>Adding horse radish or onion or celery seeds or bacon bits or some other tasty flavors to make it your own is a really good idea.

Are pickles keto friendly? ›

A "serving" of pickles is commonly listed as a cup, which has 2.2 grams of net carbs, so you actually get a lot for a low amount of carbs (applicable to dill and salt pickles). Luckily, pickles are keto friendly, especially those that are of the dill pickle variety, as sugar is low.

Is cabbage OK on keto? ›

Cabbage is another great vegetable that will fit within your keto restrictions. One cup of raw cabbage provides only 2.9 grams of net carbs and 25 calories. Cabbage is also an anti-inflammatory food that is also a good source of vitamin C. Green beans are another keto-friendly vegetable.

What spice takes away bitterness? ›

Spices mask bitter flavors, so don't be shy. Add some spicy peppers or powders to your cooking, or sprinkle some onto your dishes for a little bit of extra heat. Black pepper in particular has compounds that counteract bitterness. Some other great spices include cayenne, red pepper, paprika, and chili powder.

Why does coleslaw go bad so quickly? ›

The more cut surface area a food item has, the more moist nooks and crannies there are for bacteria to thrive in. So when looking at a cookout staple like coleslaw, where the cabbage is shredded, there's plenty of opportunity for bacterial growth.

How to stop homemade coleslaw from going watery? ›

Salting the cabbage should be step one of any coleslaw recipe. With the shredded cabbage in a colander, mix in a tablespoon of salt per head of cabbage till it's evenly distributed. The salt will draw out excess water from cabbage while helping preserve the crispiness.

Why did KFC stop selling coleslaw? ›

The fast food chain was forced to stop selling its coleslaw tubs when a supply issue meant the slaw would have to be served up without the dressing. “We are currently experiencing a supply issue with our KFC coleslaw dressing,” a KFC spokesperson said. The slaw is made up of cabbage and carrots coated in mayonnaise.

Why did Chick Fil A stop selling coleslaw? ›

"But as our sales volumes grew, it just wasn't feasible to keep adding to the menu without taking anything away." Chick-fil-A cut cole slaw from the menu in January to make room for a new "superfood" side of kale and broccolini in a maple vinaigrette dressing.

Is KFC ok on keto? ›

KFC. Although KFC is renowned for the Colonel's crispy fried chicken, its batter unfortunately adds 8-11 net carbs for just one medium-sized piece. That being said, KFC can still be a keto-friendly spot to hit up when ordering Kentucky grilled chicken.

What is the best pre made coleslaw? ›

With its nice, thick dressing, Walmart's deli coleslaw is the best creamy coleslaw of the bunch. The dressing is heavy on the mayo, which makes it the best coleslaw to slather on a burger or pulled pork sandwich, and the copious amounts of shredded carrot will contribute some crunch, too.

Why does my homemade coleslaw taste bitter? ›

Of course, slivering or dicing cabbage to make coleslaw also ruptures plant cell walls, so the same reaction is triggered. At first, any bitterness may seem pleasantly tangy as the salad's dressing mellows cabbage flavors. After a while, however, the released mustard oils definitely become more noticeable and pungent.

How many carbs are in keto cabbage? ›

Cabbage is delicious when stuffed into keto fajitas, used in soups, or made into coleslaw with a rich, creamy high-fat dressing that's keto-friendly. It has 2 grams of net carbs per cup shredded, so you can eat a lot in one sitting without falling out of ketosis, says Dixon.

How many carbs are in 1 2 cup of coleslaw? ›

Coleslaw, home-prepared (1/2 cup)
Nutrition Facts Serving Size 1/2 cup
Amount Per Serving
Carbohydrates7.446 g
Calories from Carbohydrates29.039 kcal
% Calories from Carbohydrates70.14 %
63 more rows

How many carbs are in 1 cup of homemade coleslaw? ›

Popular Serving Sizes of Coleslaw
Net Carbs(g)Total Carbs(g)
1 tbsp0.890.99
1/4 cup3.323.72
1/2 cup6.557.45
1 cup13.0914.89
1 more row

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